Dinners

Herb de Provence rubbed steak:
Truffled steak fries, haricot verts, wild mushroom demi 8oz Wagyu Ranch steak  27, 10oz Cedar River Farms NY Strip  39

Togarashi-coconut-macadamia nut crusted ruby red trout, sriracha fingerling potatoes, baby bok choy, yuzu pickled ginger butter sauce   24

*Brined and grilled Heluka pork chop, sweet potato fingerlings, cauliflower,
apple pomegranate salsa, pomegranate molasses glaze  29

*Grilled Colorado striped bass, toasted basmati rice, castelvetrano olive tapenade,
pickled red onion – brussel sprouts, grapefruit thyme butter  30

Smoked sea salt-pink peppercorn seared venison medallions, Asiago crème fraiche mashed potatoes, wilted kale, port wine, cherry demi 31

Relish Surf and Turf, braised veal short ribs, blackened jumbo shrimp, saffron sundried tomato pinenut risotto, broccolini, natural jus  28

*Chardonnay seared Bay Scallops, split pea wild rice, roasted rainbow root vegetables, sweet pepper coulis  26

Colorado quinoa, acorn squash, grilled king trumpet mushrooms, wilted heirloom spinach, citrus pesto  19